Restaurants & Bars

About Us

A Yacht Club culinary experience that ranges from SoCal streetside tacos, boardwalk burgers and baskets, as well as fresh ceviche and baja-style dishes. The menu showcases unique dishes such as Flamin' Hot Cheetos Elote, Jala-piña BBQ Chicken Asado and an Epic Shrimp Burrito. Mix and match streetside fare includes Short Rib Quessabirria, a Grilled Fresh Catch Tostada and the signature Baja Beer Battered Fish Tacos. The tropical Tiki drink menu includes playfully named cocktails such as the Seafoam Surfer, Tiki Tai, Pick Your Poison and Basic Beach. Scorpion Bowls meant to be shared with friends and sangrias on tap highlight the spirited menu. Four ''endless summer'' frozen libations include a Cuba Libre, Frojito, Blue Oahu and a Mangonada Margarita.


A variety of frozen cocktails
Inspired by San Diego Boardwalk Fare
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Rep/Contact Info

Blair Cunningham
Dr. Marketing
  • Phone: (214) 205-2107
Preston Lancaster
  • Phone: (972) 850-7433
Kristin Wisniewski
  • Phone: (972) 905-3664

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