- Restaurants & Bars
Kona Grill offers guests freshly prepared food, personalized service, and a warm contemporary ambiance that creates an exceptional, yet affordable dining experience. The menu features a diverse selection that incorporate over 40 signature sauces and dressings that are made from scratch using high-quality, fresh ingredients. Kona Grill also offers guests a wide selection of award-winning sushi, including sashimi, traditional favorites, and several proprietary dishes created by our talented sushi chefs.
Our restaurants feature a contemporary design with dramatic interiors which contribute to a superior value for moderate prices. Kona Grill restaurants offer guests distinct dining areas, including a main dining room, full service bar, patio and sushi bar. Our restaurants seat approximately 275 guests and are open daily for lunch and dinner.
Whom to Contact
- Victor MorenoSous ChefPhone: (214) 945-2500
- James ShullGeneral ManagerPhone: (214) 945-2500
- Adam SokalManagerPhone: (214) 945-2500
- Julie YbarraDFW Catering and Sales ManagerPhone: (214) 945-2500